As you guys know, my husband is all about football. Especially Oklahoma. So the Big 12 championship game on Saturday night meant we would be sitting in front of the TV at dinner.
And scallops in puff pastry. Seafood is HEALTHY.
To balance it out we also had a ton of veggies, hummus, smoked gouda, and crackers.
And I got bored with football and made peanut butter macarons. Stuffed with ganache filling. It happens.
Sooners won. Go Sports Team!
Sunday we hit up the Co-Op for free chili and cornbread
This was a beautiful thing as we were so stuffed I didn’t have to make lunch.
Last night was the opposite of our TV dinner the night before. We sat at the table, lit the advent wreath
And oh yeah, I cooked a turkey
Before Thanksgiving they were 24 cents a pound at WinCo if you spent $50. I kinda couldn’t NOT buy one. So we had a full turkey dinner.
I am going to pretend this isn’t weird.
We stuffed our faces like it was thanksgiving all over. But no stuffing. Neither of us eat that
And leaving out the stuffing meant we weren’t so stuffed from dinner that we couldn’t eat dessert. So we made fudge. Peanut butter and chocolate fudge.
There’s a theme in our kitchen. I’ll post the recipe later this week!
Do you have any appetizer things you love? I always forget how wonderful appetizers for dinner are. I think I adore all appetizers. Because I hate forks.