Don’t forget to enter to win some Fresh Express coupons!
I looked through my pictures today, and wasn’t sure what to write about…. Yesterday was just so…. basic.
(that’s a box. With peppers in it. She loves it. She drags those stupid peppers everywhere. I found seven in the kitchen today. And one in the guest room. She’s advanced for her age)
But really? Are basics so bad?
(yup I followed up a salad with the most normal breakfast evahhh. I am large, I contain multitudes.)
My husband has oats for breakfast a lot. I lovingly make them. In the microwave, with water.
Since I was having some too they were made on the stove, with part milk, and were also half oat bran, rather than just normal oats.
He loved them.
I feel a little guilty now.
(So guilty in fact that I made him French Toast today. Seriously.)
Is cream cheese a weird choice? I don’t know. But I have some in the fridge, and I’m perpetually convinced food is about to go bad. So I have to use it before my brain is convinced it’s coated in microscopic mold.
Carbs and caffiene. The basics to get your day going.
(Know what’s not basic? Water. I didn’t drink any till after work yesterday. Whoops.)
Yogurt (that’s a half full container, with peanut flour and enough cinnamon to kill a puppy), banana, carrots.
And I had a day of teaching kindergarten that was basically a blast.
Chicken veggie soup.
Not going to lie, I like me some basics.
What’s a super basic meal you love?
I like toast. A lot. Like a weird weird lot. But only if it’s made in the oven.